The Stable dining lounge at the Barn offers diners a full-service sit-down restaurant experience.
Lunch features new menu items such as smoked brisket grinder, grilled tri-tip, and bourbon-glazed bread pudding.
Its evening service features a happy hour menu called Distinctions with appetizers, finger foods, and cocktails. Its expanded its drink menu includes non-alcoholic mocktails, which feature campus grown citrus and other fresh fruits.
Learn more at dining.ucr.edu.