Guests can enjoy an authentic Mexican hospitality experience through a new partnership with Oyamel by José Andrés Group, which brings together two masters of their craft to celebrate the rich regional diversity of Mexican cuisine and vibrant cocktail experiences. Guests will enjoy various Mexican dishes, including Oyamel's Taco Cochinita, made of Yucatán-style pit barbecued pork, achiote, Mexican sour orange and pickled red onion.